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KIRKIN C, ÇINAR M, DERİNDERE B, ERIKMAN K, ONURAL N. Sensory Properties of Chocolate Truffles and Peanut Butter as Affected by Onion Skin Powder Addition. Jotags [Internet]. 25 Şubat 2023 [a.yer 18 Mayıs 2024];9(3):1547-53. Erişim adresi: https://jotags.net/index.php/jotags/article/view/983