KILIÇ B, DEMİR D. Foodstagramming: Kuşaklar Açısından Değerlendirilmesi ve Yiyecek İçecek İşletmesi Tercihine Etkisi(Foodstagramming: Evaluation in Terms of Generations and It’s Effect on Food and Beverage Establishment Preference). Jotags [Internet]. 2023 Feb. 21 [cited 2024 May 16];9(1):392-408. Available from: https://jotags.net/index.php/jotags/article/view/964