ÖZ H. Bir Sanat Tekniği Olan “Trompe L’oeil’in’’, Gastronomi Alanında Uygulanabilirliği (The Applicability of Trompe L’oeil, an Art Technique, in The Field of Gastronomy). Jotags [Internet]. 2024 Mar. 29 [cited 2024 May 22];12(1):111-2. Available from: https://jotags.net/index.php/jotags/article/view/2050