YATKIN Özlem, SAKİN YILMAZER M. Dondurarak Kurutma Yöntemi ile Elde Edilen Yumurta Tozunun Pandispanya Yapımında Kullanımı (The Use of Egg Powder Obtained by The Freeze-Drying Method in The Making of Sponge Cake). Jotags [Internet]. 2023 Mar. 25 [cited 2024 May 20];10(4):3229-44. Available from: https://jotags.net/index.php/jotags/article/view/1298