LOKMAN U, YARMACI N, GÜDÜL H. Turizmde Çekicilik Unsuru Olarak Gastronomi Müzeleri: Adatepe Zeytinyağı Müzesi Örneği (Gastronomy Museums as Attractive Elements in Tourism: The Case of Adatepe Olive Oil Museum). Jotags [Internet]. 2023 Mar. 3 [cited 2024 May 17];10(1):380-99. Available from: https://jotags.net/index.php/jotags/article/view/1140