AKSAKALLI BAYRAKTAR , Zühal. “Semantic Alignment and Value Co-Creation in Digital Ecosystems: An AI-Supported Network Analysis of the Gastronomy Open Ecosystem (GOe)”. Journal of Tourism & Gastronomy Studies 14, no. 2 (June 30, 2026): 2082–2100. Accessed July 13, 2026. https://jotags.net/index.php/jotags/article/view/2620.