ŞAHİN, E. An Evaluation of Digital Menu Types and Their Advantages. Journal of Tourism & Gastronomy Studies, [S. l.], v. 8, n. 4, p. 2374–2386, 2023. DOI: 10.21325/jotags.2020.716. Disponível em: https://jotags.net/index.php/jotags/article/view/864. Acesso em: 18 may. 2024.