BAYAT, G.; YILDIZ, G. The Special Fermented Turkish Drink: Boza. Journal of Tourism & Gastronomy Studies, [S. l.], v. 7, n. 4, p. 2438–2446, 2023. DOI: 10.21325/jotags.2019.480. Disponível em: https://jotags.net/index.php/jotags/article/view/707. Acesso em: 18 may. 2024.