ALYAKUT, Ömür; KÜÇÜKKÖMÜRLER, S. A Traditional Bread Type: Yufka. Journal of Tourism & Gastronomy Studies, [S. l.], v. 6, n. 3, p. 379–395, 2023. Disponível em: https://jotags.net/index.php/jotags/article/view/485. Acesso em: 17 may. 2024.