ASLAN, H.; TOPALOĞLU, C.; KILIÇ, B.; YOZUKMAZ, N. Sensory Marketing Practices in Food and Beverages Companies. Journal of Tourism & Gastronomy Studies, [S. l.], v. 5, n. Special Issue 2, p. 287–300, 2023. Disponível em: https://jotags.net/index.php/jotags/article/view/294. Acesso em: 13 may. 2024.