TEYİN, G.; ASLAN, N.; SORMAZ, Ümit; PEKERŞEN, Y.; NİZAMLIOĞLU, H. F. Ethnic Restaurants in Tourism Industry: An Example of İstanbul. Journal of Tourism & Gastronomy Studies, [S. l.], v. 5, n. Special Issue 2, p. 77–87, 2023. Disponível em: https://jotags.net/index.php/jotags/article/view/275. Acesso em: 14 jan. 2026.