PEHLİVAN , T. . Comparison Study on Honey in the Islamic Nutrition Culture; The Status of Prophet Muhammad’s (Pbuh) and Avicenna’s Applications According to Current Scientific Studies. Journal of Tourism & Gastronomy Studies, [S. l.], v. 11, n. 1, p. 279–297, 2023. DOI: 10.21325/jotags.2023.1192. Disponível em: https://jotags.net/index.php/jotags/article/view/1476. Acesso em: 26 apr. 2024.