BOYACI, D. Yeni Normal Gastronomi Trendi: Çevrimiçi Yemek Teslimat Sistemi ve Hayalet Mutfaklar (New Normal Gastronomy Trend: Online Food Delivery System and Ghost Kitchens). Journal of Tourism & Gastronomy Studies, [S. l.], v. 10, n. 2, p. 1352–1365, 2023. DOI: 10.21325/jotags.2022.1046. Disponível em: https://jotags.net/index.php/jotags/article/view/1197. Acesso em: 19 may. 2024.