MUTLU, H.; SANDIKÇI, M. Gastronomi Envanteri Oluşturulması: Gastronomi Şehri Afyonkarahisar Örneği (Creating Gastronomy Inventory: City of Gastronomy Afyonkarahisar Case). Journal of Tourism & Gastronomy Studies, [S. l.], v. 10, n. 2, p. 1168–1195, 2023. DOI: 10.21325/jotags.2022.1036. Disponível em: https://jotags.net/index.php/jotags/article/view/1185. Acesso em: 19 may. 2024.