ÇAFA, İrem; MADENCİ, A. B. Sürdürülebilir Gastronomi Turizmi Kapsamında Göçmen Mutfak Kültürü: Yunanistan Göçmenleri (Migrant Culinary Culture Within the Scope of Sustainable Gastronomy Tourism: Greece Migrants). Journal of Tourism & Gastronomy Studies, [S. l.], v. 9, n. 3, p. 2058–2072, 2023. DOI: 10.21325/jotags.2021.881. Disponível em: https://jotags.net/index.php/jotags/article/view/1013. Acesso em: 11 mar. 2026.