ERTAŞ , F.; ÇELİK , S. A Mixed Research on Determining the Edible Wild Herbs (EWH) Consumption of Local People in Şırnak . Journal of Tourism & Gastronomy Studies, [S. l.], v. 12, n. 2, p. 1347–1368, 2024. DOI: 10.21325/jotags.2024.1439. Disponível em: https://jotags.net/index.php/jotags/article/view/2133. Acesso em: 3 jul. 2024.