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İLHAN AKYEL, B.N., HASTAOĞLU, E. and YALÇINÇIRAY, Özlem 2025. Doğal Renklendiriciler İçeren Mor Peynirlerin Kalite ve Duyusal Özelliklerinin İncelenmesi (Investigation of Quality and Sensory Properties of Purple Cheeses Containing Natural Colorants). Journal of Tourism & Gastronomy Studies. 13, 2 (Jun. 2025), 1801–1816. DOI:https://doi.org/10.21325/jotags.2025.1633.