[1]
BAĞIRAN ÖZŞEKER, D., KURGUN, H. ve KIRANT YOZCU, Özen 2023. The Effect of Service Employees’ Technology Readiness on Technology Acceptance. Journal of Tourism & Gastronomy Studies. 10, 2 (Mar. 2023), 1016–1039. DOI:https://doi.org/10.21325/jotags.2022.1028.